Description
Tartufata summer truffle sauce is a tasty, refined condiment that adds a touch of luxury to any dish. It's made from fresh summer truffles and cultivated mushrooms, blended with extra virgin olive oil, garlic and aromatic herbs.
Composition
Button mushrooms (Agaricus Bisporus), extra virgin olive oil, summer truffle (Tuber Aestivum Vitt.) 5%, salt, garlic, parsley, flavouring
Store in a cool, dry place. After opening, keep refrigerated at 0/+4°C for up to 7 days.
Instructions for use
Ideal with pasta dishes, risottos, omelettes and white meats.