Description
Lardo di Colonnata is a delicious speciality made from pork fat. Aged for over 6 months in white marble conches, it acquires its unique sweetness and flavour thanks to a combination of natural ingredients and ideal maturing conditions. A culinary treasure not to be missed. Store in a cool, dry place away from sources of heat.
Composition
Pork lard, salt, spices, garlic, aromatic herbs