Description
A delicious Umbrian-inspired soup made with hulled pulses, which means it can be cooked quickly and without soaking.
This simple, authentic soup is a valuable source of protein, fibre and essential minerals for a healthy diet.
Ready in just 35 minutes, this soup embodies the traditional flavours of Italy, evoking the comfort of home cooking and the simple pleasures of life.
Composition
50% shelled and crushed chickpeas, 20% shelled lentils, 20% shelled chickpeas, 10% shelled and crushed peas.