Description
Salame all'Aroma di Tartufo is a delicious variant of Italian salame infused with the subtle, refined flavour of truffles. This premium charcuterie harmoniously blends the robust flavour of traditional salame with the earthy, complex notes of truffle, creating a unique and refined taste experience.
Prepared with top-quality ingredients, including selected pork and authentic truffles, this salame is usually seasoned with delicate spices and carefully aged to develop its rich, balanced flavours.
Composition
Pork, Salt, Natural flavourings, Dextrose, Truffle flavouring (0.088%). Antioxidant: E300 Preservatives: E252
Instructions for use
The end result is an exquisitely flavoured salame, with a firm texture and a delicate truffle flavour that goes perfectly with the pork. Salame all'Aroma di Tartufo is often sliced thinly and served as an antipasti, accompanied by fine cheeses, dried fruit and red wine, to create an unforgettable gastronomic experience worthy of the most discerning palates.